Drank all day while bbq'n for the parents who were in town. Passed out after 15 or so on the couch, spilled a fresh beer on my laptop in front of my parents, and didn't remember any of it this morning.
Just put supper in the oven and finished beer number 5. I'm watching the military channel right now. Some show about the cuban missile crisis. Holy fucking shit! How we didn't get in a nuclear war is beyond me. I knew it got bad for a while, but the number of close encounters and (for the most part) legitimate reasons for either side to attack is fucking incredible. Anyone else being a lame ass and drinking alone tonight?
You're the one dating a virgin. I might be fucking my ex but you probably need that site more than I do. Beer number 8. Getting loopy and I guess some people are coming over for rock band and drunkenness. So much for a quiet night alone. The lasagna was wonderful though, considering it's only the 2nd time I've ever made it.
A virgin who gave him the OK to "hook up" while she was out of town. In virginspeak, I think that means goodbye. I cant wait to see how that story unfolds. Hopefully he keeps us updated.
Wait- what if she's one of those virgins who likes it up the butt? I've dated one of those, and it was AWESOME! So yeah, the only think he needs to worry about is a bunch of German's buttsexing his virgin! Everything's better now!
Only if they are wearing those badass pointy topped helmets they had in WW1, but instead of being empty spikes, they had a bunch of butts impaled on them!
I wish I had more mspaint skills. I'm cracking up just thinking about that. There has to be someone here who can get this done soon.
On beer 10 now. Blue Dog, you better be working the mspaint right now. But I'm a realist, so I figure you're probably cooking up a small rodent over an open flame and hard liquor. Speaking of small rodents, I have family in Missouri. One Christmas we went squirrel hunting and had squirrel stew for supper. Another year we had rabbit stew. Rabbit isn't that odd to eat, but the squirrel was surprisingly good. Cary on.
I can't MS paint for shit, you're barking up the wrong tree on that one! But just FYI- small animals aren't worth a damn over an open flame (unless wrapped in bacon, for some of them). There is not enough fat on them, so they will dry out in no time. You have to do them in sauces or gravies or stews in order to sorta braise the meat to make it nice and tender. I think i posted a picture somewhere in this clusterfuck of a thread of my rabbit sauce piquant. THAT is my favorite way to cook rabbit, hands down. it is also excellent for alligator. Any white game meat, really (chicken, too. Not pork, so much). But yeah, I never really even cook game unless its at the camp or with a bunch of people for something special. I'm not cooking shit tonight- I'm cooked out. I was up all night on NYE roasting that hog, so I just went and sat at a mexican place with my mom and drank some margaritas. Tequila yummy!
Holy shit was it an awesome night. Hunted a roost hole in some flooded corn. I should have killed more ducks than bird flu, but I shot like an asshole. We had duck last Wednesday. Split a marinated, filleted breast, stuff it with a small block of cream cheese, push some sliced jalepeno into the cheese, wrap the whole breast with bacon, and grill until the bacon is done. *Dark animal marinade 2 parts soy sauce 1 part dry vermouth 2 T dijon 3 cloves garlic Squeeze of lemon juice cracked black pepper Whisk until a vinagrette forms. This recipe isn't special or unique, but holy shit is it good.
Just got back from Milwaukee/Madison. What a ridiculous time. Drank until 6 am on New Years, made out with a girl far more attractive than myself right after midnight, and had my truck break down on the drive home. I'm glad to be sitting on my couch right now.