Yea, I'm that age, 28, and I'm not dating right now. Its a choice, its not one of those I choose to be abstinent because I can't laid things. I just don't have the money for it. I'm open to meeting someone and dating by hanging out and watching movies sort of thing though. I just don't have the cash for dates. I guess if my date didn't mind Wendy's though instead of sushi, that'd work out. Last year I took a girl out to nice sushi and footed the bill because I wanted to get laid. That girl was lucky because I'm never taking anyone to that kind of place again for a long time. The bill without tip ended up being $130 or so, I literally about shit myself.
Is there such a thing as too much coffee? I thought that would be like saying "I have just plain been getting laid TOO MUCH lately." Is there any irritation in the eye that's twitching, or just an involuntary REM?
Is there such thing as too much meth? Yes, so there's such a thing as too much coffee. Caffeine is a real stimulant, you can take too much of it.
Well, YEAH I was using sarcasm to express my admiration so thanks for machine gunning that to death. Meanie.
Bell's Two Hearted right now. Had Chateau Du Sales Bordeaux with lunch. Why the fuck does everyone not make a proper lunch then suck down half a bottle of wine with it? That was glorious. It was a religious experience. Dirty dago Italians have it right. I think every Saturday this will be my new ritual. The drink for later is a Sneaky Pete. Get a whole lemon, quarter it, mush it up in a glass. Add 2 ounces of vodka, then fill it with cold, cold spring water. Shake it. That's it. Tastes like the cleanest lemon water, no hint of booze. These things are dangerous.
Me three. I haven't been to Pizza Hut in about 30 years. But the little Missanthropic's school gave her a coupon for a free personal pan pizza, and she really wanted to go, never having been there, so the Misanthropic fan piled in the hoopty and went down to PH for dinner last night. And I quickly remembered why I haven't been in 30 years. That god-awful shit is for people who have no idea what pizza is supposed to taste like. It's like if an alien landed in your backyard and you handed him a hot dog and told him that it was prime rib. Is the Hut even aware that pizza is supposed to have sauce on it? It's just shitty cheese layered in top of a flavorless sofa cushion. Are there that many people with no ability to taste or smell? None of us even finished our pizza- we actually left and got something somewhere else. I didn't expect much 30 years on, but I didn't expect it to be as bad as it was.
I think I'm making limoncello today. Makes me wish we could get the real Everclear here, I have to settle for the 151 proof stuff.
I like Pizza Hut Thin and Crispy Veggie pizza actually. In other news, the hubs always chooses to get pizza without me. My stomach is in knots and I am supposed to go to a basketball game tonight. What to do....take the chance that I could potentially crap myself or just bow out gracefully early so my husband has the chance to find somebody to go with him?
Having a child limits your ability to consume The Creature at home. I absolutely refuse to drink with my kid present. A beer is harmless, but I think being around kids is not the best time to get a buzz on. However, that's where my OTHER vice comes in handy, since it's only a one-to-two hour buzz. Just dropped her off at a birthday party and I have a bag of NOTHING but pure THC crystals from my crop this year. I'm-a-gonna try that. Now. CJ: Most dangerous drink for me is a Rum Punch. I had no clue how much booze was in those, but they went down like cotton candy and in the end my friends had to pay a large Mexican bouncer to carry me back to the hotel. Most fucked up I've ever been in my entire life.
Fuck me. This may be the cutest and most awesome thing I've ever seen. My heart doesn't feel so black tonight: <a class="postlink" href="http://www.youtube.com/watch?feature=player_embedded&v=SXy6JElmgHU" onclick="window.open(this.href);return false;">http://www.youtube.com/watch?feature=pl ... Xy6JElmgHU</a>
I've got a sixer of Elevator Dark Horse to get started and a 30 rack of Icehouse for after I'm good and drunk. There's a bottle of applejack that might make an appearance as well. I'm disappointed in how little weekday day drinking I'm getting done during this unemployment stretch.
I am mixing some vodka with some store brand crystal light knockoff that's been in my cabinet for literally about 3 years. This is in an attempt to be less bored. 2 days off in a row...I have run out of productive things to do. Well, I need to paint my bathroom but fuuuuuck painting.
I KNEW THIS WAS A GOOD IDEA. Tipsy wildered is far more decisive and forward thinking than sober me. I have been looking for a pair shelf on Amazon for our books and random shit in the office for over a week now and have been torn between price/height/how shittiness of materials and was about (-) this close to buying some cinder blocks and boards to construct my own piece of shit for less WHEN I FOUND THE PERFECT SHELF now I'm gonna buy two! BAM BAM This is happening.
I've been drinking since the start of the hockey game. I had a Saison Super from the Rockmill Brewing Company. This was my favorite new beer this year. The shit just tastes like heaven in my mouth. I would suck dicks if they tasted that good. At $25 per bottle, it is hard to justify it as more than an occasional treat. After that I am finishing off my yearly allotment of Hopslam. YAY FOR DRINKING DURING THE DAY.
Oh Hopslam. I found out that our bar sells this, but we don't advertise that we have it. We only have a small amount and the patron has to ask for it by name. Some old lady came in talking about some super special beer that her friend told her that we had but couldn't recall the name. I got my manager over there and he said the only thing he could think of was Hopslam, and then he described it in depth (double hops, high gravity, etc etc) but said we didn't have any. Ha! Fuck off, I suppose.
Hopslam used to be something special back in the day. Not many breweries were doing ten percent beers that had hops so pungent you thought you were actually tasting the armpit of a skunk. Now everyone is doing it. It is still very delicious, and I go bonkers for it, but you don't really have to. I am guessing if your bar has that, they have to have some other double IPA they can pass off on this forgetful lady, right?