Yes. I’m not a fan. There isn’t much flavor. It’s not really bbq. It’s not sweet. It’s mayo based. Try it. It’s not offensive really, I just didn’t find it to be good.
If I’m not mistaken, you one time advocated mixing champagne and bbq sauce to put on sea food. Have you had a change of heart?
Chicken. And BBQ sauce is acceptable in very narrow circumstances. In theory, proper bbq should be moist enough to not need the sauce. But a good BBQ sauce on smoked chicken, or on BBQ-chicken (the dish, not the style of cooking), is fine imo.
Ehh, I disagree. A good sauce can be great as an accompaniment to help bring balance to a dish. For example, I make a vinegar/red pepper flake sauce that really helps bring a contrast to the sweetness to my pulled pork. However, I do agree that you shouldn't sauce your meat while you're cooking it. The most I'll allow is an overnight brine and/or marinade and a nice spice rub pre smoking, but that's it.
Not everyone is a bbq purist. I’m of the belief that proper bbq shouldn’t require sauce because the bark should keep the moisture in and be super flavorful. But sometimes shit gets fucked up. Maybe the ribs a tad dry or the brisket isn’t as fatty as one prefers. A good bbq sauce can do some heavy lifting. Most brisket I’ve had at bbq places needed some sauce. With chicken, yes you need SOMETHING. Especially white meat.
I do crazy stuff with BBQ sauce. Like, if I want to eat something and I think it needs BBQ sauce, I will put it on. And, then eat it.
This stuff is amazing. I used this last time I did a batch of ribs in the instapot. Put it on and threw the rack under the broiler for 5 minutes. Caramelized beautifully.
I have a friend whose dog just passed away at 12 years old. I get being sad as I've definitely cried when a pet of mine has passed but Jesus Christ, huge diatribes daily on Facebook about how she doesn't have a purpose in life anymore, can't bring herself to clean the house as it might lessen the smell of her scent, has to call in sick to work because the grief is too much etc etc.
Sweet n Spicy SBR with Arby's curly fries (frozen food section, walmart). Also goes great with baked beans. Sweet Baby Rays is the only form of BBQ sauce we use. My son is obsessed with it. He puts it on burgers.
https://www.headcountry.com/ Their original sauce is miles above SBR's. Of course it is subjective, but this is my go to BBQ sauce.
The world's largest raccoon has descended upon our house and is devouring my cat's food at an unholy rate. Setting out the ironically-named hav-a-heart with some soft cat food in it by the trash cans tonight in hopes of catching the fucker. Down side is, there's occasionally some by-catch, which in the past has included opossums, fox, skunks (which are fucking horrible to try to remove), my dumbass cat, as well as several times my wife's toy chihuahuas have dug of the yard out and gotten in the trap.
Trap generally fits one at a time. At least for coons, most opossum, fox, that kinda thing. I’ve caught some squirrels in there which I suppose could go in a few at a time, but those critters are too damn spastic to stick together. Only time I’ve trapped more than one animal at a time was with hogs in a circle pen, and yes it was a blood bath.
The ones around my house seem to like to play with power pole transformers. See if you can get them to do that. You'll lose power for awhile but they will be gone permanently.